Wednesday, 13 May 2015

 Ready to cook Chinese Fried Rice ...

Ingredients Required:
  • Raw Rice ( 1 cup)
  • Vegetable Oil ( 4 tablespoon)
  • Garlic Paste ( 1 tablespoon)
  • Green Chilly ( half tablespoon)
  • Red Chilly Powder ( Pinch of)
  • Vertically sliced Green chilli ( 2-3 in number)
  • Finely chopped Onion
  • Finely chopped Capsicum
  • Finely chopped Carrot
  • Finely chopped spring onions
  • Salt
  • Soya sauce
  • Tomato Sauce
  • Green chilli sauce
  • Vinegar
  • Agina Motto

Steps To Cook:
  • Let the rice boil in an open vessel.
  • After the rice boils, pour left over water and let it dry.
  • Meanwhile, take a fry pan and add vegetable oil to it.
    • Then add finely chopped onion, capsicum, spring onions and carrot to it and saute for just 2-3 minutes.Do not over fry it.
    • Now,add salt garlic paste, green chilli powder, sliced green chilli to it.
    • After that add the rest of the sauce, like green chilli sauce, tomato sauce and soya sauce.Thereon, add vinegar and agina moto, which should be very little in quantity.
    • Finally add Rice to it and saute.
    • Serve it hot.

    Delicious Chinese Fried Rice is ready.......

    1 comment:

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