Ingredients required:1: Sabudana (Sago)
3: Fresh coriander
4: Chat Masala
6: Refined oil
आवश्यक सामग्री1: साबूदाना
3: ताजा धनिया
4: चैट मसाला
6: रिफाइंड तेल
Steps To Follow:1: Soak Sabudana ( साबूदाना) overnight in cold water,
2: Boil Potatoes (आलू) and then keep it aside.
3: Now drain sabudana ( साबूदाना) and then mash potatoes (आलू) in it,after peeling the skin of the potato (आलू) .
4: Add salt ( नमक), chat masala and Fresh coriander (ताजा धनिया) to it,if you wish you could add finely chopped onions ( प्याज) to it.
5: Now make small balls of the mixture you prepared and then take a drop of oil and rub it on your palm so that it doesn't stick while making it flat.
6: Now make those balls flat like chapati.
7: Take a fry pan and add 3,4 spoon oil and then put the flat chapati like balls that your prepared on it.
8: Turn it over and roast it properly.