How to cook Veg Pulao?

Ready to cook Veg Pulao?

Ingredients Required:

• Basmati Rice
• Salt
• Ghee
• Oil
• Carrot
• Beans
• Peas
• Jeera
• Laung

Steps to cook:

• Boil Basmati Rice and keep it aside.
• Take some oil in a frying pan and fry the cut vegetable,i.e Carrot,Beans,Peas.
• Now take some ghee in another frying pan and add laung to it.
• Now fry the boiled Rice to it for some time.
• Finally put some ghee into a pressure cooker and add the fried Rice and fried vegetables to it.
• Put some water into it and put the lid of teh cooker and cook it for 7-8 min.

Delicious Veg Pulao Is ready......