How To cook Urad kachori?

Ready To cook Urad kachori?

Ingredients Required:

• Maida
• carom seeds(Ajwain)
• Mangrail
• Salt
• Urad daal
• Oil
• Garam masala
• Ginger Paste

Steps to Cook

• Make a dough out of maida,while making it add some oil to it(approx 6 big spoon).Also add 1 spoon salt to it.
• Soak Urad daal for some time.
• Take some oil in a frying pan.
• Drain urad,and now add urad daal into the frying pan.
• Fry it for some time.
• Now add Salt,Ginger paste and garam masala to it.
• Fry it again until the mixture is light brown in color.
• Now make  small balls out of dough that you made,and fill small amount of the mixture of urad daal into the balls.
• Make 3,4 balls in the same manner.
• Now take oil in another frying pan,and deep fry it the balls in low flame until the balls are light brown in color.

Delicious Urad ki kachori is ready.......